Apricot and Pecan with Honey Cheese

For some reason I am finding it difficult to remember my school schedule. It's crazy because I've had far more complicated schedules where I am working, going to school, volunteering AND still manage to have some sort of life outside of all of that. This semester things are more straight forward and simple? I don't know, can't seem to get it down, but then again it was just week one which by the way it felt like the longest week ever not counting that Monday was a holiday. Coming back from a break is tough gotta start breaking in the books again oy vey!

However, I am staying pumped and true to my resolutions!

So because life is pretty straight forward right now for me, I am going to treat you with apricot and pecan with honey and cheese....and wheat crackers...and apples. This recipe is a perfect appetizer, I did this for New Years and it was very good! I mean cheese is good anytime...I love cheese. Cheese on crackers, soup, nachos, chips, pasta...cheese with fruit and nuts soo good :)

 

Apricot and Pecan with Honey Cheese

Ingredients:

• 1cracker barrel cheese bar
• 2-3 small apples
• 1 bag of pecans (diced)
• 1 bag of dried apricots
• 1 bottle of pure honey
• 1 box of wheat crackers

Directions: Okay you want to dice the pecans and cut your dried apricots into slices and then squares first and then mix the pecans and apricots together, set aside. With an apple corer slice apples and set aside. Place cheese on a tray and decorate apples around the cheese and wheat crackers and then top the cheese with pecan and apricot mixture. Immediately drizzle the cheese with honey, quantity is up to you!

I already have some recipe requests from some of you guys! Keep sending them in I'm so excited and look forward to baking them. Not sure how to send in your requests check out my Contact page or go to my facebook page, or click on the flying little bird on this page that will take you to my twitter or you can always send in an email :)